Roasted Cherry Tomatoes with Garlic and Balsamic (Recipe)
April 3, 2020
Roasted Cherry Tomatoes with Garlic and Balsamic (Recipe)
Ingredients
4 pints cherry tomatoes
1/4 cup extra virgin olive oil
1 teaspoon balsamic
1 teaspoon dried oregano
1 teaspoon dried dill
6 cloves garlic, chopped ½ teaspoon sea salt
½ teaspoon cracked black pepper
Instructions
Preheat oven to 400 degrees F.
Add all ingredients to a large bowl and mix well with a large spoon or your hands.
Pour tomatoes on a sheet pan. Place sheet pan in middle rack of oven. Bake for 30-40 minutes until tomatoes are wrinkled and garlic is roasted. Freshly picked cherry tomatoes usually take less time to cook then the store bought.
Enjoy!!!
Course : Appetizers, Dinner, Lunch, Snack
Recipe Type : Batch Cooking, Gluten Free, Sheet Pan, Tapas/Mezze, Vegan, Vegetarian, Weight Loss
Ingredient : Balsamic Vinegar, Cherry Tomatoes, Garlic, Olive Oil
Recap Video
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