Air-Fryer Thighs (Recipe)

May 2, 2022

Air-Fryer Chicken Thighs (Recipe)


✅ 4 Bone in, skin on chicken thighs, trimed of excess fat and skin

✅ ½ teaspoon Kosher salt

✅ 1 teaspoon Smoked paprika

✅ 1 teaspoon Garlic powder

✅ ½ teaspoon Oregano

✅ ½ teaspoon Onion powder


1️⃣ Preheat your air fryer to 380F for 5 minutes. After pre-heating, spray with cooking spray.

2️⃣ Add the chicken thighs to a large zip-top bag or a bowl with a lid. Top with the kosher salt, smoked paprika, garlic powder, oregano and onion powder. Shake to coat.

3️⃣ Place the chicken thighs in the air fryer, skin side down, for 12 minutes.

4️⃣ Turn your chicken thighs skin side up and cook for 10 minutes more. If you would like your chicken thighs super crispy. Cook for 4 minutes increments to get your desired crispness.

5️⃣ Thighs are done when an internal meat thermometer reads 165F. Serve.


Servings : 4
Ready in :  22 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Air Fryer

Calories: 239kcal

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