May 2, 2022

1 pound (454 g) raw shrimp , peeled de-veined,
1/4 cup extra virgin olive oil (I use Kasandrinos)
1/4 teaspoon (1.25 ml) garlic powder
Salt , to taste
Black pepper , to taste
lemon wedges
minced parsley and/or chili flakes (optional)
In a bowl add the shrimp, garlic powder, salt and pepper and toss to coat all of the shrimp evenly. Add shrimp to air fryer basket in a single layer.
Air fry at 400°F for about 8-14 minutes (depending on the size of your shrimp), gently shaking and flipping halfway.
Add the cooked shrimp to bowl, squeeze lemon juice on top. Sprinkle parsley and/or chili flakes and serve hot. So good!
Remove to a plate and enjoy.
Enjoy!!!
Servings : 2-3
Ready in : 15 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Air Fryer
Calories: 228kcal
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