Greek Salad with Feta (Recipe)


April 22, 2022


Greek Salad with Feta (Recipe)


Ingredients

✅ 2-3 tomatoes

✅ 1 medium cucumber

✅ 5-6 Greek Kalamata black olives

✅ 1/2 small onion

✅ 1/2 small green bell pepper

✅ 1 chunk of feta about 2 to 3 ounces
✅ 6 tbsp
Extra virgin olive oil + more for drizzling (I use Kasandrinos *Free Bottle*)

✅ 1 tsp dry oregano

✅ 3 tbsp Red wine vinegar

✅ Salt

Instructions


1️⃣ Cut the tomato in wedges-do not cut in cubes. If the tomato is large cut wedges in half.


2️⃣ Peel the cucumber and cut in slices that are about ½ inch thick, you may cut the rounds in half.


3️⃣ Slice onion and green bell pepper in thin slices.


4️⃣ Put tomatoes and cucumbers in a shallow bowl and combine. Place the thinly sliced onion and pepper


5️⃣ on top. Add the olives. Sprinkle with oregano.


6️⃣ Drizzle with some olive oil and a splash of vinegar.* Add some salt to taste.


7️⃣ Place a piece of feta on top and sprinkle the feta with oregano and another drizzle of olive oil.


Enjoy!!!


Servings : 4
Ready in : 10 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Italian, Mediterranean
Calories: 200kcal



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