Quick Ladenia Milou (Recipe)
January 9, 2022
Quick Ladenia Milou (Recipe)
Ingredients
1 large rectangular flatbread such as lavash
2 tablespoons extra virgin olive oil (I use Kasandrinos)
1 large red onion halved and cut into slices about ½-inch/1 ¼-cm thick
1 cup teardrop or cherry tomatoes halved
1 teaspoon Greek oregano
Greek sea salt to taste Black pepper to taste
Instructions
Light the broiler
Lightly oil a non-stick baking pan or cookie sheet, or line it with parchment. Place the flatbread in the pan. Drizzle with olive oil.
Spread the onions then the tomatoes over the surface. Sprinkle with oregano, sea salt and pepper. Drizzle a little more olive oil over the surface.
Broil for 5 to 7 minutes at about 6 inches / 15-cm from heat source until the bread is lightly browned and the onions and tomatoes slightly charred.
Remove, cool slightly and serve.
Enjoy!!!
Servings : 4
Ready in : 10 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Batch Cooking, CrockPot Cooking, Gluten Free, Weight Loss
Ingredient : Beef, Eggplant, Tomatoes, Zucchini
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