White Bean Salad (Recipe)

Jun 22, 2023

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White Bean Salad (Recipe)

Ingredients

1 can cannellini beans drained

2 tomatoes diced

½ red onion thinly sliced

1 cup fresh parsley chopped

1 teaspoon sumac

½ tsp Aleppo pepper
½ teaspoon salt

1 lemon juice of

2 tablespoon extra virgin olive oil (Kasadrinos **FREE Bottle**)

Whole wheat pasta (optional)

Instructions

Place the drained cannellini beans in a large bowl and add chopped tomatoes, sliced red onions and chopped parsley to the beans. Stir well and set aside.

Option: If (using pasta) put in salted boiling water according to package (about 9 minutes). Reserve a little bit of the starchy pasta cooking water. Drain the pasta well.

In a small bowl, mix sumac, Aleppo pepper, salt, lemon juice and olive oil and pour it on the salad.

Toss the salad with the dressing and refrigerate for 30 minutes.

Serve cold as a side dish.

Enjoy!!!

Servings : 4
Ready in : 10 Minutes
Course : Dinner, Lunch, Main Dish
Recipe Type : Italian, Mediterranean
Calories: 171kcal

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